High Chai

A classic German Hefeweizen with the addition of traditional chai spices (cinnamon, cloves, nutmeg, ginger, cardamom, anise, and black pepper.) Biscuit malt gives this comforting brew a bready character that results in a flavour resembling banana bread with a touch of chai spice.

Chai Spiced Hefeweizen

ABV: 5%

Alcohol Content by Volume

IBU: 12

Bitterness